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Do we really have free will when it comes to eating? It’s a vexing question that is at the heart of why so many people find it so difficult to stick to a diet. To get answers, one neuroscientist, Harvey J. Grill of the University of Pennsylvania, turned to rats and asked what would happen…
This article is part of our Museums special section about how artists and institutions are adapting to changing times. Surrounded by a group of 10th graders, Alex Asal, a museum educator at the Science History Institute in Philadelphia, read aloud from three school lunch menus. She asked the students to raise their hands for which…
After an outcry from scientists and health experts, federal health officials on Thursday said they would restore funding to the Women’s Health Initiative, one of the largest and longest studies of women’s health ever carried out. The findings of the W.H.I. and its randomized controlled trials have changed medical practices and helped shape clinical guidelines,…
For more than a decade, Navindra Seeram, a biomedical researcher, has praised maple syrup, calling it a “hero ingredient” and “champion food” that could have wide-ranging health benefits. Dr. Seeram, dean of the School of Pharmacy at the University of New England, has published more than three dozen studies extolling the power of maple. Much…
In a speech broadcast to the Food and Drug Administration’s Maryland campus on Friday morning, Robert F. Kennedy Jr. introduced himself as the nation’s health secretary with a meandering speech touching on everything from birds of prey to pollution in Lake Erie to the C.I.A. Mr. Kennedy told the agency staff members, in the throes…
At the very moment that Health Secretary Robert F. Kennedy Jr. was set to take the stage, the governor of Gila River Indian Community was still standing at the podium, articulating his uneasiness around recent Trump administration moves. “Let me repeat that: We have spent a good part of this year providing education on why…
A day after attending the funeral of an unvaccinated child who died of measles, Health Secretary Robert F. Kennedy Jr. kicked off a tour through Southwestern states on Monday, spotlighting initiatives that emphasize nutrition and lifestyle choices as tools for combating disease. The Make America Healthy Again tour, which will take Mr. Kennedy through parts…
In a Netflix documentary released in January, Bryan Johnson, a tech entrepreneur turned longevity guru, walked people through his morning routine. After tracking his sleep, he would wake up early to conduct audio therapy and hair therapy, do an hour of exercise and take 54 different pills with a drink called “the green giant,” he…
In a sweeping interview, Robert F. Kennedy Jr., the health and human services secretary, outlined a strategy for containing the measles outbreak in West Texas that strayed far from mainstream science, relying heavily on fringe theories about prevention and treatments. He issued a muffled call for vaccinations in the affected community, but said the choice…
Joan Dye Gussow, a nutritionist and educator who was often referred to as the matriarch of the “eat locally, think globally” food movement, died on Friday at her home in Piermont, NY., in Rockland County. She was 96. Her death, from congestive heart failure, was announced by Pamela A. Koch, an associate professor of nutrition…
